PEAR
AND POTATO IN MAYO SALAD
INGREDIENTS
Pear cored and cut in chunky cubes
|
1 no
|
Potato boiled peeled and cut in chunky cubes
|
1 no
|
Mayonnaise
|
1 tbsp
|
Red chilli flakes
|
¼ tsp
|
Salt
|
T.T.
|
White pepper pdr
|
T.T.
|
Mustard paste
|
½ tsp
|
Pudina / mint leaves
|
8 – 10 leaves
|
Pomegranate pearls
|
2 – 3 tbsp
|
METHOD:
1.
In a bowl mix together
mayonnaise, salt, pepper pdr, chilli flakes, yellow mustard paste and torn mint
leaves.
2.
Add in the potato and pear and
toss.
3.
Add in a handful of pomegranate
pearls and mix.
4.
Allow to chill in the
refrigerator before serving.
5.
Garnish with the remaining
pomegranate pearls and a sprig of mint.
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