CHILLI CHEESE POPS
INGREDIENTS
Grated processed cheese
|
½ cup
|
Capsicum finely chopped
|
1 no
|
Onion minced
|
1 no
|
Green chillies minced
|
2 nos.
|
Lime juice
|
½ no
|
Chaat masala pdr
|
½ tsp.
|
Salt
|
T.T.
|
Coriander leaves chopped
|
4 – 5 sprigs
|
Bread slices
|
10 nos.
|
Corn flour (optional)
|
1 tbsp.
|
Oil
|
For deep frying
|
METHOD:
1.
Pass bread slices through a blender and make
crumbs of it.
2.
To these crumbs add all the remaining ingredients
except corn flour.
3.
Mix and mash well.
4.
Add the corn flour if the mix is too moist. Use your discretion but it should
be able to form balls.
5.
Shape into small lemon sized balls and deep fry
till golden brown.
6.
Serve hot with tomato ketchup.
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