Tuesday, 10 July 2012

THALIPITHACHI BHAJANI (MIXED CEREAL GRAINS FLOUR)



THALIPITHACHI BHAJANI (MIXED CEREAL GRAINS FLOUR)

INGREDIENTS

Gahu / Wheat
2 big cups
Jwari / Jowar / Jondhale / sorghum / white millet
2 – 3 big cups
Bajri / bajra / pearl millet
3 big cups
Tandool / Rice
1 big cup
Chana dal / split bengal gram
1 big cup
Urad dal / split black gram
1 big cup
Dhania seeds / Coriander seeds 
1 med. Cup


METHOD:-

1)      Dry roast separately all the cereal grains till they turn pink in colour.

2)      Mix all the ingredients together along with the roasted coriander seeds and grind to form a coarse powder.

3)      Store in an air tight container. This bhajani or mixed cereals flour can be used to make mokli bjajani or thalipeeth.